Went to Division West on a Tuesday. Love the Atmosphere the bar was pretty full. We ordered a Spinach Ravioli which was excellent, my girlfriend had the scallops and she loved them, I enjoyed my 26 dry aged cowboy which was cooked to perfection and was very tender and had delicious flavor from the dry aging process. It was a great experience and were definitely coming back!!. Would recommend you try this place they have recently opened.
All USA
Went to Division West on a Tuesday. Love the Atmosphere the bar was pretty full. We ordered a Spinach Ravioli which was excellent, my girlfriend had the scallops and she loved them, I enjoyed my 26 dry aged cowboy which was cooked to perfection and was very tender and had delicious flavor from the dry aging process. It was a great experience and were definitely coming back!!. Would recommend you try this place they have recently opened.